Philippine Beauty

Located in the Southeastern part of the Asian country, the Philippines is known for its rich culture, linguistic diversity, beautiful beaches, vibrant festivals, delicious foods and friendly people. The country is made up of over 7,000 islands, with 170-190 languages spoken, and a population of over 100 million people, making it the 12th most populous countries in the world.

Its capital is Manila and although the people’s official languages are Filipino and English, the country has around 8-13 major dialects spoken including Bicolano, Tagalog, Cebuano, Waray, Hiligaynon and Ilocano. The Philippine economy is primarily based on Agriculture, remittance from Filipinos working abroad and the outsourcing of business processes. We are rich in natural resources including unique fruits and vegetables.

Here’s sharing with you the pride of our country… things others have not yet been introduced to, which we hope would lure your curiousity to explore our website. We love to welcome you with the hope to perk your interest in exploring what we will share, for the purpose of entertainment!

Fruits Grown in the Philippines

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Worldly-known Filipino Delicacies

Penne Pasta Salad using Rotisserie Chicken

Penne Pasta Salad using Rotisserie Chicken

Millie’s Penne Pasta Chicken Salad using rotisserie chicken is a great example of how simple substitutions can elevate a classic dish to new heights. While traditional Filipino chicken macaroni salad typically calls for boiled chicken and elbow...

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Chocolate Rice Porridge, Champorado, Samporado

Chocolate Rice Porridge, Champorado, Samporado

Champorado is a typical Filipino dish that is served as breakfast and oftentimes a snack. It's simply a rice porridge cooked in cocoa, sugar and coconut milk. This Filipino chocolate flavored rice porridge is often served with either fried dried...

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Halibut Citrus in Homemade Alfredo Sauce

Halibut Citrus in Homemade Alfredo Sauce

Millie's Halibut Citrus with Homemade Alfredo sauce and Steamed Asparagus is a great meal option for those looking for a healthy yet satisfying dinner. The combination of the tangy citrus flavor from the lemon juice and the creaminess of the...

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Succulent Barbecued Shrimp Skewers, Inihaw na Hipon

Succulent Barbecued Shrimp Skewers, Inihaw na Hipon

Shrimp is a versatile ingredient that can be used in many different ways, including barbecuing. Barbecued Shrimp Skewers, also known as Inihaw na Hipon in Tagalog, are the perfect dish to serve at summer gatherings with family and friends. With...

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Beef Pares Recipe, Filipino Braised Beef Stew

Beef Pares Recipe, Filipino Braised Beef Stew

Filipino Beef Pares is a delicious and hearty combination of braised beef stew and garlic-fried rice, typically served with a bowl of beef broth or plain soup. This popular dish originated in the 1970s and has since become a staple in many roadside...

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Apples & Strawberry Pie, Deliciously Fruity Pie Recipe

Apples & Strawberry Pie, Deliciously Fruity Pie Recipe

Apples and strawberries are two of many fruits containing dietary supplements that are good to your sole or health. They say "an apple a day, keeps the doctor away". While apples provide a good source of dietary fibers, potassium and vitamin C, it...

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Fluffy & Smooth, Cake-Like Banana Bread Recipe

Fluffy & Smooth, Cake-Like Banana Bread Recipe

Bananas are considered one of the most popular healthy snacks, specially in America. Most of us love that distinctive sweet taste this fruit provides, besides the fact that it is one of the healthy snacks or dessert one can consume. The only thing...

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Silky-Soft, Homemade Mocha Pie

Silky-Soft, Homemade Mocha Pie

Missy's silky-soft, homemade Mocha Pie is preferable when served cold. She used instant coffee and mixed it with milk, heavy cream, brown sugar, egg whites and yolks, vanilla extract, cocoa powder, whipped cream and pinch of salt, to create such an...

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Missy’s Homemade Cheesy Twice-Baked Potato

Missy’s Homemade Cheesy Twice-Baked Potato

Missy's homemade, Cheesy Twice-Baked Potato recipe serves as a great part of any meal you'll decide to pair it with, but here she made it as a side dish with her garlic-flavored, Prosciutto Wrapped Asparagus, together with her garlic buns. Topped...

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All-time Favorite Sweets

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