For Janis and her husband Lynley, dining out occasionally is a treat for the family, but nothing beats a good Pinoy dish when it comes to serving food on their dinner table. They prioritize authentic Filipino cuisine, from homemade Pandesal for breakfast to Turon and Halo-halo for snacks and Leche Flan and Biko for dessert. They believe that Pinoy food is the best choice for all meals, as nothing compares to its taste and comfort.

Pinoy Breakfast & Snacks

Homemade Guacamole Dip, Avocado Dip

Homemade Guacamole Dip, Avocado Dip

amazonFind Filipino cooking ingredients on AmazonShop on Amazon →Guacamole, originally a Mexican dish used as a tortilla dip, has become a popular corn chip dip in America. It's made by finely...

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Silky-Soft, Homemade Mocha Pie

Silky-Soft, Homemade Mocha Pie

amazonFind Filipino cooking ingredients on AmazonShop on Amazon → Missy's silky-soft, homemade Mocha Pie is preferable when served cold. She used instant coffee and mixed it with milk, heavy...

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