Ludwig Noodle Recipes
We have introduced our Pansit Bato recipes from Janis and Mark, but Ludwig shares his own Pansit Bato Guisado recipe, as well. It obviously tells you how popular this type of Filipino chow mien noodle is. With Ludwig’s version of his Pansit Bato Guisado, he used...
Mac Meat Recipes
Mark’s Kalderetang Baka or Beef Caldereta recipe is not the typical Filipino beef stew that is commonly made or even sold at the Philippine markets. Normally, cooking Caldereta involves tomato sauce and paste. Although the cooking process is no difference to the...
Millie Noodle Recipes
There two ways one can prepare a Sotanghon recipe; you either cook it dry or with less sauce, like the Sotanghon Guisado, or turn it saucy like the Sotanghon Soup, which is also called Sinabawang Sotanghon, like Millie’s homemade Vermicelli Soup. Also called...
Janis Seafood Recipes
Making Fried Rice can be as simple as sautéing chopped garlic in cooking oil, prior to applying steamed rice to fry, or applying more ingredients from shrimps to eggs, to chicken or pork slices, and a list of vegetables like carrots, peas, kernels and spices. With...
Mac Noodle Recipes
Mark’s homemade Pork Pansit Bato Guisado recipe truly sets him apart. With the addition of Filipino Longaniza (sausage) and succulent pork belly cubes, Mark offers a fresh twist on a classic Filipino noodle dish. Pansit Bato, originating from the town of...
