Banana Cue is a classic Filipino snack that’s enjoyed by many. It’s a simple yet delicious dish that’s made by boiling ripe Saba bananas, coating them with caramelized brown sugar, and then frying them to perfection. Banana Cue is a popular street...
One of Cathy’s favorite desserts! Ube Halaya is a popular Filipino Christmas and New Year dessert made from purple yam or Ube. It’s so simple to make. All you need it boil the Ube or purple yam into coconut milk, use a blender to create a puree off of it,...
