For Janis and her husband Lynley, dining out occasionally is a treat for the family, but nothing beats a good Pinoy dish when it comes to serving food on their dinner table. They prioritize authentic Filipino cuisine, from homemade Pandesal for breakfast to Turon and Halo-halo for snacks and Leche Flan and Biko for dessert. They believe that Pinoy food is the best choice for all meals, as nothing compares to its taste and comfort.

Pinoy Breakfast & Snacks

Oven-fresh, Ground Pork Empanada

Oven-fresh, Ground Pork Empanada

amazonFind Filipino cooking ingredients on AmazonShop on Amazon →Empanada – a popular dish found across Southern European, Latin American, and Philippine cuisine. This delicious treat is...

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Sautéed Acorn Squash with Chicken

Sautéed Acorn Squash with Chicken

amazonFind Filipino cooking ingredients on AmazonShop on Amazon → Filipinos have many ways in cooking squash; like cooking them with crabs in coconut milk, adding squash to a mix of other...

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Sautéed Shrimp Paste

Sautéed Shrimp Paste

amazonFind Filipino cooking ingredients on AmazonShop on Amazon →Bagoong Alamang or Shrimp Paste is mainly used as a condiment to many Filipino dishes and Southeast Asian cuisines. Bagoong is...

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