Janis’s husband, Lynley is fond of cooking. In fact, as a Pampanga native, he can be a great cook and I think it’s a mistake if we don’t share some examples of his prepared meals, which we already have a few posted on Janis’s recipe page. His tender and juicy grilled babyback ribs are worth a try. Having sweet corn and baked beans on the side, serves you with a combination of deliciously flavored, tender and juicy grilled babyback ribs and vegetables. Delicious!