Filipino Vegetable Recipes
Sauteed Mung Bean, Ginisang Munggo sa Hipon at Baboy
amazonFind Filipino cooking ingredients on AmazonShop on Amazon →A Filipino dish known as Ginisang Munggo or Sautéed Mung Bean is a testament to the resourcefulness and adaptability of Filipino cuisine, accommodating variations based on available ingredients...
Vegetarian Binagoongan, Sautéed Shrimp Paste in Vegetables
amazonFind Filipino cooking ingredients on AmazonShop on Amazon → While this Binagoongan na Sitaw at Talong recipe may not appeal to meat lovers, it offers a delicious and healthy alternative for those who prefer a plant-based diet. Serve it over steamed rice for...
Ginataang Sitaw (Long Beans) at Ampalaya (Bitter Melon)
amazonFind Filipino cooking ingredients on AmazonShop on Amazon →Using bitter melon or ampalaya for a meal is ususally done with caution since we all know there's a unique, adaptive taste bitter melons possess. That is why, the process of reducing that bitter...
Ginsang Upo sa Giniling, Sauteed Bottle Gourd in Ground Pork
amazonFind Filipino cooking ingredients on AmazonShop on Amazon →Just as many sautéed recipes as Millie has, here's another popular Filipino recipe she wants to share as part of her Ginisa dishes. Ginisang Upo sa Giniling na Baboy, or Sautéed Bottle Gourd in...
Ginataang Malunggay sa Alimango Recipe
amazonFind Filipino cooking ingredients on AmazonShop on Amazon → Coconut milk and crabs are a perfect match in Filipino cuisine, and Ginataang Alimango sa Malunggay is a favorite among seafood lovers. This dish features fresh crabs stewed in coconut milk with a...
Ginataang Sitaw at Talong, Coconut String Beans & Eggplant
amazonFind Filipino cooking ingredients on AmazonShop on Amazon →Long beans and eggplant are staple vegetables in Filipino cuisine, used in a wide variety of dishes. Millie's Ginataang Sitaw and Talong is a tasty combination of these two vegetables in a rich...
Coconut Stewed Water Spinach, Ginataang Kangkong
amazonFind Filipino cooking ingredients on AmazonShop on Amazon → The Bicolano cuisine is known for their love of coconut milk and hot chili peppers. However, not everyone enjoys the spiciness, which is why Millie’s Ginataang Kangkong or Coconut Stewed Water...
Sauteed Bok Choy, Ginisang Pechay, Sauteed Recipes
amazonFind Filipino cooking ingredients on AmazonShop on Amazon → Sautéed vegetables are a staple in Filipino cuisine and are often served as a side dish or used as an ingredient in other dishes. Millie's sautéed vegetable recipes are no exception. She has a...
Pinangat na Laing, Homemade Taro Leaves Recipe
amazonFind Filipino cooking ingredients on AmazonShop on Amazon →The term “Pinangat” has various interpretations depending on the region in the Philippines where it’s being used. Typically, it refers to the method of wrapping a variety of ingredients, like fish...
Sautéed Bitter Melon Recipe
amazonFind Filipino cooking ingredients on AmazonShop on Amazon → It's great to learn more about bitter melons or Ampalaya and their health benefits. With its rich content of vitamins and minerals, this fruit vegetable can provide essential nutrients that are...
Rellenong Talong, Chicked Stuffed Eggplant
amazonFind Filipino cooking ingredients on AmazonShop on Amazon → Rellenong Talong or Stuffed Eggplant is a popular Filipino dish that reflects the country's culinary diversity by blending various ingredients to create a flavorful and satisfying meal. The dish's...
Ginataang Malunggay sa Hipon(Shrimps)
amazonFind Filipino cooking ingredients on AmazonShop on Amazon → Malunggay leaves or Kalungay in Bicol dialect, is called Horseradish leaves in English. This tropical vegetable tree is widely grown in the Philippines and some parts of Asia, but they survive in...












