Philippine Beauty
Located in the Southeastern part of the Asian country, the Philippines is known for its rich culture, linguistic diversity, beautiful beaches, vibrant festivals, delicious foods and friendly people. The country is made up of over 7,000 islands, with 170-190 languages spoken, and a population of over 100 million people, making it the 12th most populous countries in the world.
Its capital is Manila and although the people’s official languages are Filipino and English, the country has around 8-13 major dialects spoken including Bicolano, Tagalog, Cebuano, Waray, Hiligaynon and Ilocano. The Philippine economy is primarily based on Agriculture, remittance from Filipinos working abroad and the outsourcing of business processes. We are rich in natural resources including unique fruits and vegetables.
Here’s sharing with you the pride of our country… things others have not yet been introduced to, which we hope would lure your curiousity to explore our website. We love to welcome you with the hope to perk your interest in exploring what we will share, for the purpose of entertainment!
Fruits Grown in the Philippines
No Results Found
The page you requested could not be found. Try refining your search, or use the navigation above to locate the post.
Worldly-known Filipino Delicacies
Scrambled Eggs & Steamed Rice
Aside from the breakfast Tocino, Fried Longaniza and Scrambled Egg combo is another favorite breakfast meal for Filipinos. It's served with either steamed or fried rice, then sliced tomatoes or spicy vinegar with fish sauce for its condiment. Of...
Sautéed Eggs & Steamed Rice
It's a dish we almost never miss when serving breakfast. Ginisang Itlog or Sautéed Scrambled eggs is a traditional part of the Filipino breakfast. It's usually served with either fried, dried fish or Tinapa(smoked fish). Oftentimes there's fried...
Fried Pork Tocino, How to Cook Tocino
Tocino is one of many Filipino breakfast favorites. It's made out of pork meat, basically taken from pig's butt part, then thinly sliced, and cured. You combine pork with sugar, garlic powder, salt, pepper and a red coloring (Anato seeds) on a bowl...
Delicious Granny Apple Pie Recipe
For Millie's Granny Apple Pie recipe, she applied a few drops of Almond extract to the mix. Adding almond extract apparently produces an enticingly, flavorful smell to the pie. The baking process is obviously similar to the other fruit pies she...
Pineapple Pie Recipe
Adding sugar to your delicious Pineapple Pie is advisable due to the fact that pineapples have a higher acid content compared to the other fruit ingredients from the pies she made. If you're interested in creating your homemade pie crust, please...
Mixed Berry Pie Recipe
Millie's delicious Mixed Berry Pie recipe is a combination of wild blueberries, blackberries and raspberries.. It's been the Dickey family's long time tradition, whenever she can, she bakes a variety of fruit pies for her family to enjoy. Although...
Bicol Sinapot, Maruya, Banana Fritters
Saba bananas are one of the most popular varieties of bananas in the Filipino cuisines. This type can be eaten fresh(but they have to be ripe), fried, or just plainly boiled. They are used in many snack or dessert recipes, although, others use it...
Ginataan with Cassava Bilo-Bilo Recipe
"Ginataan" refers to dishes prepared by cooking ingredients in coconut milk. This versatile method can be used for main courses with vegetables, meat, or fish, as well as for desserts or snacks. Millie's Ginataan with Bilo-Bilo is a delightful...
Homemade Taho, Sweetened Tofu (Bean Curd)
Taho, a sweetened bean curd delicacy, holds a special place in my heart. The mere mention of its name brings back vivid memories of my college days and the familiar traveling vendor who made our mornings brighter. Every day, like clockwork, this...
All-time Favorite Sweets
No Results Found
The page you requested could not be found. Try refining your search, or use the navigation above to locate the post.