Filipino Fruits
Reminiscing about my childhood, I can’t help but recall my neighbor’s majestic Bugnay tree, a prominent fixture in their front yard. During high school, my best friend and I would eagerly scale its lofty branches, braving dizzying heights to harvest the...
Filipino Fruits
Like jackfruits, young papayas can be cooked as part of a meal or pickled (atchara) as a condiment. As they mature, these fruits become a popular choice for desserts, snacks, or a nutritious component of breakfast dishes. The texture of papayas also evolves over time;...
Filipino Fruits
In Vietnam, Durian is often referred to as the “king of fruits.” It is famous for its uniquely pungent odor, which some find delightfully sweet, while others find it overwhelmingly unpleasant. Similar to jackfruits, the outer shell of a durian is covered...
Filipino Fruits
The Philippines is the home to some of the most delectable mangoes in the world, offering an unparalleled taste experience that is truly unforgettable. Mangoes thrive in tropical regions, but the Philippines boasts several exceptional varieties that have been praised...
Filipino Fruits
Lanzones, is a tropical fruit that is widely popular in the Philippines and other Southeast Asian countries. The fruit comes from a tree that can grow up to 98 feet tall and bear fruits in bunches, similar to grapes. The fruit is initially round but eventually...
