Every country boasts its unique culture and traditions, embedded in the blood of its people and passed down from generation to generation. Like any other nation, the Philippines has its customs and traditions, which have been adapted from the historical influences of...
Lechon Manok is basically the American version of the French original, rotisserie chicken recipe. It’s a dish that’s easily available in many grocery stores. Similarly, this Filipino rotisserie chicken which we call lechon manok, is considered a street...
Bistek, or more commonly known in the Philippines as “Bistek Tagalog”, is a cherished dish that’s deeply rooted in the country’s history, having been influenced by its Spanish colonizers. This Filipino Beef Steak is often likened to the Western...
Aside from the breakfast Tocino, Fried Longaniza and Scrambled Egg combo is another favorite breakfast meal for Filipinos. It’s served with either steamed or fried rice, then sliced tomatoes or spicy vinegar with fish sauce for its condiment. Of course the meal...
