Silky-Soft, Homemade Mocha Pie

Silky-Soft, Homemade Mocha Pie

Missy’s silky-soft, homemade Mocha Pie is preferable when served cold. She used instant coffee and mixed it with milk, heavy cream, brown sugar, egg whites and yolks, vanilla extract, cocoa powder, whipped cream and pinch of salt, to create such an awesomely...
Missy’s Vanilla-Flavored Pavlova Recipe

Missy’s Vanilla-Flavored Pavlova Recipe

Pavlova is the Australian version of our Pinoy Brazo de Mercedes, and this delicious, Vanilla-flavored Pavlova is Missy’s favorite melt-in-your-mouth, meringue dessert brought home from her semester abroad in Australia. Though Aussies and Kiwis will argue over...
Frozen Strawberry-Agave Limeade Margarita

Frozen Strawberry-Agave Limeade Margarita

After a long, stressful day from work or a busy time with your rowdy kids; what better way to relax and unwind, than to treat yourself with a sweet and juicy(with a little punch of alcohol extract), Frozen Strawberry-Agave Limeade Margarita! It’s an easy frozen...